Yum Those Recipes!
Excited to announce that My Mother’s Daughter is now a publisher on Yummly! You will now be able to use the “Yum” button on my recipes to save your favorites to your own personal recipe box. The page isn’t complete yet, but we’re quickly building the recipe content for Yummly. Here’s the link to our new publisher page > http://www.yummly.com/page/mymothersdaughter … yum away!
Cheese & Jalapeno Stuffed Chicken Breast
These Cheese & Jalapeno Stuffed Chicken Breasts are pretty much the best thing you will ever put in your mouth when it comes to chicken. It all started when I found a recipe for “Chicken Bombs” on the internet. They were good, I made them many times and had no complaints. But they were a little on the spicy side, the chicken seemed a little dry and so I did a couple of revisions...
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Chicken Teriyaki Breasts
This is a super easy, short cut. no fail recipe for chicken teriyaki breasts that is so good and so easy that I decided it needed to hit the website. Yes...I use a store bought, bottled marinade but I'm not ashamed to admit it on this one but it is SO GOOD and I kind of use this stuff on eeevrything. I'm pretty sure you could pour it over shoe leather...it simply turns everything from beef...
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Strawberry Tart
My strawberry tart is as delicious as it is beautiful and it is SUPER easy to make...you would never know it by looking at it but it really is a simple recipe. And you can add anything to it that sounds good at the moment - I threw on some blackberries this time. I also use blueberries, kiwi and peaches, it just depends on what's in season. It's always tempting to pick up a fruit tart...
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Bacon Wrapped Pork Tenderloin
Just saying the words "bacon wrapped pork tenderloin" kinda makes you a little crazy, right? Pork on pork. What's not to love? Yes, it looks a bit naughty and decadent but pork tenderloin is a really lean cut of meat and each serving is probably no more than a slice or two of bacon so it's not that bad at all on the calorie counter. The marinade makes a thick, almost syrup like...
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